May we cut in? If you've ever seen a recipe that calls for "cutting in butter" and wondered what that meant, our handy step-by-step video will show you how. (Tip: It's a way to mix flour and butter evenly.)
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There is an easier way to do this. Grate the frozen butter using a Microplane. Microplane graters come with different size/type blades, and one made for coarse cheese grates the butter the perfect size.
Member: wren
